Chinese Steamed Egg with Sunflower Seeds

Name: Chinese Steamed Egg with Sunflower Seeds
Prep time: 18 min
Total time: 18 min
Yield: 2 servings
Cuisine: International
Ingredients: 3 Eggs; 1 1/2 cups Warm stock; 1 tsp Soy sauce; 1 tsp Sesame oil; 1 tbsp Sunflower seeds

Silky egg custard.

⏱ 18 min · 🍽 2 servings · by Naturalition

High protein Sunflower Gluten-free Breakfast Naturalition Fit+

Ingredients

•3 Eggs
•1 1/2 cups Warm stock
•1 tsp Soy sauce
•1 tsp Sesame oil
•1 tbsp Sunflower seeds

Method

1. Whisk eggs with stock and strain.

2. Steam covered for 12 minutes.

3. Drizzle with soy and sesame oil; top with sunflower seeds.

Who should be careful

General food information, not medical advice. Check with your doctor if you are pregnant, nursing, on medication or managing a health condition. Contains eggs and soy.

General guidance only, not medical advice. Ask your doctor if you have a condition, allergy or take medication.