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Fennel Jeera Digestive Tonic

After-meal Indian seed water.

⏱ 20 min · 🍽 2 servings · by Naturalition

Ingredients

  • •1 tsp Fennel seeds
  • •1 tsp Cumin seeds
  • •1 tsp Coriander seeds
  • •2 cups Water

Method

1. Boil seeds in water 5 minutes.

2. Steep 10 minutes and strain. Serve warm.

Who should be careful

General food information, not medical advice. Check with your doctor if you are pregnant, nursing, on medication or managing a health condition. None known.

General guidance only, not medical advice. Ask your doctor if you have a condition, allergy or take medication.

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