Sunflower Seed Arepas
Griddled cornmeal cakes studded with seeds.
⏱ 30 min · 🍽 4 servings · by Naturalition
Ingredients
- •2 cups Pre-cooked white corn flour
- •2 1/2 cups Warm water
- •1/4 cup Sunflower seeds
- •1 tsp Salt
- •1 tbsp Butter
Method
1. Mix flour, water, salt and seeds into a soft dough.
2. Shape 8 discs and griddle 5 minutes per side.
3. Split and fill with butter or cheese.
Who should be careful
General food information, not medical advice. Check with your doctor if you are pregnant, nursing, on medication or managing a health condition. Contains dairy.
General guidance only, not medical advice. Ask your doctor if you have a condition, allergy or take medication.
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