Cassava Chia Tortillas
Pliable gluten-free wraps with chia gel.
⏱ 30 min · 🍽 6 servings · by Naturalition
Ingredients
- •1 cup Cassava flour
- •1 tbsp Chia seeds
- •3/4 cup Warm water
- •1/2 tsp Salt
- •1 tbsp Olive oil
Method
1. Soak chia in the warm water 10 minutes.
2. Mix with flour, salt and oil into a dough.
3. Roll six thin rounds and cook in a dry pan 1 minute per side.
Learn about the seeds
Who should be careful
General food information, not medical advice. Check with your doctor if you are pregnant, nursing, on medication or managing a health condition. Chia needs liquid.
General guidance only, not medical advice. Ask your doctor if you have a condition, allergy or take medication.
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