Flax Egg Chocolate Brownies

Name: Flax Egg Chocolate Brownies
Prep time: 35 min
Total time: 35 min
Yield: 9 servings
Cuisine: International
Ingredients: 2 tbsp Ground flaxseed; 6 tbsp Water; 1/2 cup Cocoa powder; 3/4 cup Sugar; 1/2 cup Flour; 1/3 cup Oil; 1 tsp Vanilla extract; 1/4 cup Chocolate chips

Fudgy brownies using a flax egg.

⏱ 35 min · 🍽 9 servings · by Naturalition

Flax Vegan Naturalition Buds Dessert Baking

Ingredients

•2 tbsp Ground flaxseed
•6 tbsp Water
•1/2 cup Cocoa powder
•3/4 cup Sugar
•1/2 cup Flour
•1/3 cup Oil
•1 tsp Vanilla extract
•1/4 cup Chocolate chips

Method

1. Stir flax with water and rest 5 minutes to make a flax egg.

2. Heat the oven to 175 C (350 F) and line a small tin.

3. Mix everything until just combined and fold in the chips.

4. Bake 22 to 25 minutes and cool before cutting.

Learn about the seeds

🌱 Cacao 🌱 Flaxseed

Who should be careful

General food information, not medical advice. Check with your doctor if you are pregnant, nursing, on medication or managing a health condition. Contains gluten.

General guidance only, not medical advice. Ask your doctor if you have a condition, allergy or take medication.