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Rhubarb Strawberry Chia Compote Bowl

Tart-sweet fruit compote spooned over chia pudding.

⏱ 20 min · 🍽 2 servings · by Naturalition

Ingredients

  • •2 tbsp Chia seeds
  • •1/2 cup Milk
  • •1 cup Rhubarb, chopped
  • •1 cup Strawberries, quartered
  • •2 tbsp Maple syrup
  • •1/4 cup Greek yogurt

Method

1. Stir chia and milk; chill 30 minutes.

2. Simmer rhubarb, strawberries and syrup 8 minutes until soft.

3. Layer pudding, compote and yogurt.

Learn about the seeds

🌱 Chia

Who should be careful

General food information, not medical advice. Check with your doctor if you are pregnant, nursing, on medication or managing a health condition. Rhubarb leaves are toxic; use only stalks. Contains dairy.

General guidance only, not medical advice. Ask your doctor if you have a condition, allergy or take medication.

Shop the seeds in this recipe

Chia Seed Powder Sachets (14 ct)

€14.71

Organic Chia Seeds 500 g

€10.11

Super Seed Mix Sachets (21 ct)

€26.67

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