Soy Ginger Salmon with Bok Choy
Sheet-pan dinner with sesame finish.
⏱ 25 min · 🍽 2 servings · by Naturalition
Ingredients
- •2 fillets Salmon
- •2 Bok choy
- •2 tbsp Soy sauce
- •1 tbsp Grated ginger
- •1 tbsp Sesame seeds
Method
1. Marinate salmon in soy and ginger 10 minutes.
2. Roast with bok choy at 200C for 12 minutes.
3. Scatter sesame seeds.
Who should be careful
General food information, not medical advice. Check with your doctor if you are pregnant, nursing, on medication or managing a health condition. Contains fish and soy.
General guidance only, not medical advice. Ask your doctor if you have a condition, allergy or take medication.
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