Steamed Fish with Ginger and Sesame

Name: Steamed Fish with Ginger and Sesame
Prep time: 20 min
Total time: 20 min
Yield: 2 servings
Cuisine: International
Ingredients: 2 White fish fillets; 1 tbsp Grated ginger; 1 tbsp Soy sauce; 1 tsp Sesame oil; 1 tbsp Sesame seeds; 1 Green onion, sliced

A light dinner of white fish.

⏱ 20 min · 🍽 2 servings · by Naturalition

High protein Sesame Naturalition Prime Dinner

Ingredients

•2 White fish fillets
•1 tbsp Grated ginger
•1 tbsp Soy sauce
•1 tsp Sesame oil
•1 tbsp Sesame seeds
•1 Green onion, sliced

Method

1. Place fish on a heatproof plate with ginger and soy sauce.

2. Steam 8 to 10 minutes.

3. Drizzle with oil and top with sesame seeds and green onion.

Who should be careful

General food information, not medical advice. Check with your doctor if you are pregnant, nursing, on medication or managing a health condition. Contains fish, soy and sesame.

General guidance only, not medical advice. Ask your doctor if you have a condition, allergy or take medication.