Tang Yuan Black Sesame Glutinous Rice Balls

Name: Tang Yuan Black Sesame Glutinous Rice Balls
Prep time: 50 min
Total time: 50 min
Yield: 4 servings
Cuisine: International
Ingredients: 1 cup Glutinous rice flour; 1/2 cup Water; 1/2 cup Black sesame seeds; 3 tbsp Sugar; 2 tbsp Butter or coconut oil; 3 slices Ginger; 3 cups Water for syrup

Chinese chewy dumplings filled with black sesame paste in ginger syrup.

⏱ 50 min · 🍽 4 servings · by Naturalition

Sesame Naturalition Glow Dessert

Ingredients

•1 cup Glutinous rice flour
•1/2 cup Water
•1/2 cup Black sesame seeds
•3 tbsp Sugar
•2 tbsp Butter or coconut oil
•3 slices Ginger
•3 cups Water for syrup

Method

1. Toast and grind sesame with sugar, then mix in butter and chill into a firm paste; roll into 16 balls.

2. Knead flour with water into a soft dough.

3. Wrap each filling ball in a piece of dough.

4. Boil until the balls float, 5 to 6 minutes.

5. Serve in hot ginger syrup.

Learn about the seeds

🌱 Coconut 🌱 Rice 🌱 Sesame

Who should be careful

General food information, not medical advice. Check with your doctor if you are pregnant, nursing, on medication or managing a health condition. Contains sesame. Choking risk for young children; serve small.

General guidance only, not medical advice. Ask your doctor if you have a condition, allergy or take medication.