Turmeric Poppy Seed Lemon Cake
A simple loaf cake with lemon and poppy seeds.
⏱ 55 min · 🍽 10 servings · by Naturalition
Ingredients
- •2 cups All-purpose flour
- •1 tbsp Poppy seeds
- •1/2 tsp Turmeric
- •2 tsp Baking powder
- •3/4 cup Sugar
- •1 cup Milk
- •1/3 cup Oil
- •1 Lemon, zest and juice
Method
1. Heat the oven to 175 C (350 F) and line a loaf tin.
2. Mix dry ingredients, then stir in milk, oil, lemon zest and juice.
3. Pour into the tin and bake 40 to 45 minutes.
Who should be careful
General food information, not medical advice. Check with your doctor if you are pregnant, nursing, on medication or managing a health condition. Contains gluten and dairy unless you swap the milk.
General guidance only, not medical advice. Ask your doctor if you have a condition, allergy or take medication.
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