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Cashew Chicken Lettuce Cups

Stir-fried chicken and cashews in crisp lettuce leaves.

⏱ 20 min · 🍽 4 servings · by Naturalition

Ingredients

  • •400 g Ground chicken
  • •1/2 cup Cashews
  • •2 tbsp Tamari
  • •1 tbsp Grated ginger
  • •8 Butter lettuce leaves
  • •1 tbsp Oil

Method

1. Brown chicken in oil 6 minutes with ginger.

2. Add tamari and cashews; cook 2 minutes until 74C (165F).

3. Spoon into lettuce cups.

Learn about the seeds

🌱 Cashew🌱 Lettuce

Who should be careful

General food information, not medical advice. Check with your doctor if you are pregnant, nursing, on medication or managing a health condition. Cook chicken to 74C (165F). Contains tree nuts and soy; use gluten-free tamari.

General guidance only, not medical advice. Ask your doctor if you have a condition, allergy or take medication.

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