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Flax Oat Bran Blueberry Muffins

Fibre-rich lower-sugar muffins.

⏱ 35 min · 🍽 12 servings · by Naturalition

Ingredients

  • •1 cup Oat bran
  • •1/2 cup Whole wheat flour
  • •2 tbsp Ground flaxseed
  • •1 cup Blueberries
  • •1 Egg
  • •3/4 cup Milk
  • •1/4 cup Maple syrup
  • •2 tsp Baking powder

Method

1. Heat oven to 190C and line a 12-cup tin.

2. Whisk egg, milk and syrup.

3. Fold in dry ingredients and blueberries.

4. Bake 20 minutes.

Learn about the seeds

🌱 Flaxseed

Who should be careful

General food information, not medical advice. Check with your doctor if you are pregnant, nursing, on medication or managing a health condition. Contains gluten, egg and dairy.

General guidance only, not medical advice. Ask your doctor if you have a condition, allergy or take medication.

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