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Moroccan Sweet Potato Mash with Flax

Mildly spiced mash with warm cinnamon.

⏱ 20 min · 🍽 4 servings · by Naturalition

Ingredients

  • •2 Sweet potatoes, peeled and cubed
  • •1 tbsp Olive oil
  • •1/4 tsp Cinnamon
  • •1 tbsp Ground flaxseed
  • •1 pinch Salt

Method

1. Boil sweet potato for 15 minutes until soft.

2. Mash with oil, cinnamon and salt.

3. Stir in flax.

Learn about the seeds

🌱 Flaxseed

Who should be careful

General food information, not medical advice. Check with your doctor if you are pregnant, nursing, on medication or managing a health condition. None known beyond general allergens.

General guidance only, not medical advice. Ask your doctor if you have a condition, allergy or take medication.

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