Moroccan Sweet Potato Mash with Flax
Mildly spiced mash with warm cinnamon.
⏱ 20 min · 🍽 4 servings · by Naturalition
Ingredients
- •2 Sweet potatoes, peeled and cubed
- •1 tbsp Olive oil
- •1/4 tsp Cinnamon
- •1 tbsp Ground flaxseed
- •1 pinch Salt
Method
1. Boil sweet potato for 15 minutes until soft.
2. Mash with oil, cinnamon and salt.
3. Stir in flax.
Learn about the seeds
Who should be careful
General food information, not medical advice. Check with your doctor if you are pregnant, nursing, on medication or managing a health condition. None known beyond general allergens.
General guidance only, not medical advice. Ask your doctor if you have a condition, allergy or take medication.
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