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Pumpkin Seed Pesto Feta Pizza

Pesto topped pizza.

⏱ 25 min · 🍽 4 servings · by Naturalition

Ingredients

  • •1 lb Pizza dough
  • •1/2 cup Pumpkin seed pesto (pepitas, basil, garlic, olive oil)
  • •1 cup Shredded mozzarella
  • •1/2 cup Crumbled feta
  • •1/4 cup Pumpkin seeds

Method

1. Heat oven to 250C/480F.

2. Stretch dough on a lined tray.

3. Spread pesto and top with mozzarella and feta.

4. Bake 10-12 minutes until the crust is golden.

5. Scatter pumpkin seeds over the top and slice.

Learn about the seeds

🌱 Pumpkin Seed

Who should be careful

General food information, not medical advice. Check with your doctor if you are pregnant, nursing, on medication or managing a health condition. Contains gluten and dairy.

General guidance only, not medical advice. Ask your doctor if you have a condition, allergy or take medication.

Shop the seeds in this recipe

Pumpkin Seed Powder Sachets (14 ct)

€19.31

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