Pureed Green Pea Soup with Sunflower Seeds
Smooth green soup.
⏱ 15 min · 🍽 3 servings · by Naturalition
Ingredients
- •2 cups Peas
- •2 cups Stock
- •1/4 cup Sunflower seeds, ground
- •1 tbsp Butter
Method
1. Simmer peas in stock for 6 minutes.
2. Add ground sunflower seeds and butter.
3. Blend until completely smooth and serve warm.
Learn about the seeds
Who should be careful
General food information, not medical advice. Check with your doctor if you are pregnant, nursing, on medication or managing a health condition. Contains dairy.
General guidance only, not medical advice. Ask your doctor if you have a condition, allergy or take medication.
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