Raspberry Almond Flax Muffins
Berry muffins with almond flour and ground flax.
⏱ 35 min · 🍽 8 servings · by Naturalition
Ingredients
- •1 cup Almond flour
- •1/2 cup Whole wheat flour
- •2 tbsp Ground flaxseed
- •1 tsp Baking powder
- •2 Eggs
- •1/3 cup Honey
- •1/4 cup Milk
- •1 cup Raspberries
Method
1. Heat oven to 180 C (350 F) and line 8 cups.
2. Mix almond flour, flour, flax and baking powder.
3. Whisk eggs, honey and milk; fold in with raspberries.
4. Bake 22 minutes.
Learn about the seeds
Who should be careful
General food information, not medical advice. Check with your doctor if you are pregnant, nursing, on medication or managing a health condition. Contains tree nuts, egg and gluten. Honey: not for children under 1 year.
General guidance only, not medical advice. Ask your doctor if you have a condition, allergy or take medication.
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