Watermelon Seed Rice Pudding
Light pudding with roasted watermelon seeds.
⏱ 40 min · 🍽 4 servings · by Naturalition
Ingredients
- •1/2 cup Short-grain rice
- •3 cups Milk
- •3 tbsp Sugar
- •2 tbsp Roasted watermelon seeds
- •1/2 tsp Vanilla
Method
1. Simmer rice in milk 30 minutes.
2. Stir in sugar and vanilla.
3. Top with seeds.
Who should be careful
General food information, not medical advice. Check with your doctor if you are pregnant, nursing, on medication or managing a health condition. Contains dairy.
General guidance only, not medical advice. Ask your doctor if you have a condition, allergy or take medication.
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