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Instant Pot Lentil and Poppy Seed Khichdi

Comforting rice and lentil one-pot.

⏱ 25 min · 🍽 3 servings · by Naturalition

Ingredients

  • •1/2 cup Rice
  • •1/2 cup Split mung dal
  • •1/2 tsp Turmeric
  • •1 tsp Cumin seeds
  • •1 tbsp Poppy seeds
  • •3 cups Water
  • •1 tbsp Ghee

Method

1. Toast cumin and poppy in ghee.

2. Add rice, dal, turmeric, water, salt.

3. Pressure cook 8 minutes, natural release.

Who should be careful

General food information, not medical advice. Check with your doctor if you are pregnant, nursing, on medication or managing a health condition. Contains dairy (ghee).

General guidance only, not medical advice. Ask your doctor if you have a condition, allergy or take medication.

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