Quinoa-Crusted Chicken Cutlets

Name: Quinoa-Crusted Chicken Cutlets
Prep time: 30 min
Total time: 30 min
Yield: 4 servings
Cuisine: International
Ingredients: 2 Chicken breasts, sliced into cutlets; 1 cup Cooked quinoa; 1 Egg; 1/4 cup Flour; 1 tsp Paprika; 2 tbsp Oil

Chicken breast coated in crunchy cooked quinoa.

⏱ 30 min · 🍽 4 servings · by Naturalition

Naturalition Fuel Dinner Quinoa

Ingredients

•2 Chicken breasts, sliced into cutlets
•1 cup Cooked quinoa
•1 Egg
•1/4 cup Flour
•1 tsp Paprika
•2 tbsp Oil

Method

1. Dust cutlets in flour and dip in beaten egg.

2. Press into quinoa mixed with paprika and salt.

3. Pan-fry 4 minutes per side until 74C (165F).

Learn about the seeds

🌱 Quinoa

Who should be careful

General food information, not medical advice. Check with your doctor if you are pregnant, nursing, on medication or managing a health condition. Cook chicken to 74C (165F). Contains egg and wheat.

General guidance only, not medical advice. Ask your doctor if you have a condition, allergy or take medication.