Sesame Ginger Salmon Rice Bowl

Name: Sesame Ginger Salmon Rice Bowl
Prep time: 15 min
Total time: 15 min
Yield: 2 servings
Cuisine: International
Ingredients: 300 g Cooked salmon, flaked; 2 cups Cooked rice; 1 Cucumber, sliced; 1 tbsp Toasted sesame seeds; 1 tbsp Tamari; 1 tsp Rice vinegar

Flaked salmon over rice with sesame cucumber.

⏱ 15 min · 🍽 2 servings · by Naturalition

Heart health Sesame Naturalition Fit+Naturalition Prime Lunch

Ingredients

•300 g Cooked salmon, flaked
•2 cups Cooked rice
•1 Cucumber, sliced
•1 tbsp Toasted sesame seeds
•1 tbsp Tamari
•1 tsp Rice vinegar

Method

1. Toss cucumber with vinegar and a pinch of salt.

2. Divide rice among bowls and top with salmon and cucumber.

3. Drizzle tamari and scatter sesame seeds.

Learn about the seeds

🌱 Rice 🌱 Sesame

Who should be careful

General food information, not medical advice. Check with your doctor if you are pregnant, nursing, on medication or managing a health condition. Salmon must be fully cooked. Contains fish, soy and sesame.

General guidance only, not medical advice. Ask your doctor if you have a condition, allergy or take medication.