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Sesame Shrimp Toast Bites

Baked shrimp paste on bread rolled in sesame seeds.

⏱ 25 min · 🍽 4 servings · by Naturalition

Ingredients

  • •250 g Shrimp, peeled
  • •4 slices White bread
  • •1 tbsp Cornstarch
  • •1 tsp Grated ginger
  • •1 tbsp Sesame seeds
  • •1 tsp Tamari

Method

1. Heat oven to 200C (400F).

2. Pulse shrimp with cornstarch, ginger and tamari to a paste.

3. Spread on bread, sprinkle with sesame, cut in triangles.

4. Bake 12 minutes until shrimp is pink and cooked.

Learn about the seeds

🌱 Sesame

Who should be careful

General food information, not medical advice. Check with your doctor if you are pregnant, nursing, on medication or managing a health condition. Cook shrimp thoroughly. Contains shellfish, soy, wheat and sesame.

General guidance only, not medical advice. Ask your doctor if you have a condition, allergy or take medication.

Shop the seeds in this recipe

Sesame Seed Powder Sachets (14 ct)

€12.87

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