Smoky Chickpea Shakshuka with Sesame Dukkah

Name: Smoky Chickpea Shakshuka with Sesame Dukkah
Prep time: 25 min
Total time: 25 min
Yield: 3 servings
Cuisine: International
Ingredients: 1 tbsp Olive oil; 1 Onion; 1 can Crushed tomatoes; 1 can Chickpeas; 1 tsp Smoked paprika; 1 tsp Cumin; 3 tbsp Sesame dukkah; 1/4 cup Cilantro

Vegan-friendly chickpea take with nutty dukkah.

⏱ 25 min · 🍽 3 servings · by Naturalition

Sesame Vegan Gluten-free Breakfast Naturalition Core Cumin

Ingredients

•1 tbsp Olive oil
•1 Onion
•1 can Crushed tomatoes
•1 can Chickpeas
•1 tsp Smoked paprika
•1 tsp Cumin
•3 tbsp Sesame dukkah
•1/4 cup Cilantro

Method

1. Saute onion with spices 5 minutes.

2. Add tomatoes and chickpeas, simmer 12 minutes.

3. Season, then top with dukkah and cilantro.

4. Serve with flatbread.

Learn about the seeds

🌱 Chickpea 🌱 Cumin 🌱 Sesame

Who should be careful

General food information, not medical advice. Check with your doctor if you are pregnant, nursing, on medication or managing a health condition. Dukkah contains sesame and nuts; check label.

General guidance only, not medical advice. Ask your doctor if you have a condition, allergy or take medication.