Nepali Golbheda Til Achar Sesame Tomato Pickle

Name: Nepali Golbheda Til Achar Sesame Tomato Pickle
Prep time: 25 min
Total time: 25 min
Yield: 6 servings
Cuisine: International
Ingredients: 4 Ripe tomatoes; 1/3 cup White sesame seeds; 2 Dried red chilies; 3 Garlic cloves; 1 tsp Cumin seeds; 1 tbsp Mustard oil or oil; 1 tbsp Chopped cilantro; 1 Lime, juiced

Roasted tomato and toasted sesame relish from the Kathmandu valley.

⏱ 25 min · 🍽 6 servings · by Naturalition

Sesame Vegan Gluten-free Snack Naturalition Core Make ahead Cumin

Ingredients

•4 Ripe tomatoes
•1/3 cup White sesame seeds
•2 Dried red chilies
•3 Garlic cloves
•1 tsp Cumin seeds
•1 tbsp Mustard oil or oil
•1 tbsp Chopped cilantro
•1 Lime, juiced

Method

1. Roast tomatoes, chilies and garlic in a hot dry pan or under a grill until charred.

2. Toast sesame and cumin until golden and grind coarsely.

3. Peel and mash tomatoes with garlic and chilies, then mix in the sesame and cumin.

4. Season with salt, lime and cilantro; drizzle with hot oil.

Learn about the seeds

🌱 Cumin 🌱 Mustard 🌱 Lime 🌱 Sesame

Who should be careful

General food information, not medical advice. Check with your doctor if you are pregnant, nursing, on medication or managing a health condition. Contains sesame.

General guidance only, not medical advice. Ask your doctor if you have a condition, allergy or take medication.