Fenugreek Methi Thepla

Name: Fenugreek Methi Thepla
Prep time: 35 min
Total time: 35 min
Yield: 8 servings
Cuisine: International
Ingredients: 2 cups Whole wheat flour; 1 cup Fresh fenugreek leaves, chopped; 2 tbsp Sesame seeds; 1/2 tsp Turmeric; 1/2 cup Yogurt; 1 tsp Salt; 1 tbsp Oil

Gujarati spiced flatbreads with fresh fenugreek leaves and sesame.

⏱ 35 min · 🍽 8 servings · by Naturalition

Sesame Naturalition Prime Lunch Fenugreek

Ingredients

•2 cups Whole wheat flour
•1 cup Fresh fenugreek leaves, chopped
•2 tbsp Sesame seeds
•1/2 tsp Turmeric
•1/2 cup Yogurt
•1 tsp Salt
•1 tbsp Oil

Method

1. Mix everything with enough water into a firm dough.

2. Rest 15 minutes, divide and roll thin.

3. Cook on a hot skillet with a little oil until browned.

Learn about the seeds

🌱 Fenugreek 🌱 Sesame 🌱 Wheat

Who should be careful

General food information, not medical advice. Check with your doctor if you are pregnant, nursing, on medication or managing a health condition. Contains gluten, dairy and sesame.

General guidance only, not medical advice. Ask your doctor if you have a condition, allergy or take medication.