Everything Seed Gluten-Free Crackers
Crisp seed crackers with no flour.
⏱ 95 min · 🍽 8 servings · by Naturalition
Ingredients
- •1/2 cup Sunflower seeds
- •1/4 cup Pumpkin seeds
- •1/4 cup Sesame seeds
- •2 tbsp Chia seeds
- •2 tbsp Poppy seeds
- •3/4 cup Water
- •1/2 tsp Salt
Method
1. Mix all seeds with water and salt; rest 20 minutes until gel forms.
2. Spread thinly on parchment.
3. Bake at 160 C (320 F) 40 minutes, flip, then bake 20 more minutes. Cool and break.
Learn about the seeds
Who should be careful
General food information, not medical advice. Check with your doctor if you are pregnant, nursing, on medication or managing a health condition. Contains sesame. Chia needs liquid.
General guidance only, not medical advice. Ask your doctor if you have a condition, allergy or take medication.
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